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The Object of this Bidding is the Acquisition of Perishable Foodstuffs for the Months from May to August 2025, According to Conditions, Quantities and Requirements Established in this Notice and ...

BrazilTenders notice for The Object of this Bidding is the Acquisition of Perishable Foodstuffs for the Months from May to August 2025, According to Conditions, Quantities and Requirements Established in this Notice and .... The reference ID of the tender is 118522721 and it is closing on 13 May 2025.

Tender Details

  • Country: Brazil
  • Summary: The Object of this Bidding is the Acquisition of Perishable Foodstuffs for the Months from May to August 2025, According to Conditions, Quantities and Requirements Established in this Notice and ...
  • BRT Ref No: 118522721
  • Deadline: 13 May 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90003/2025
  • Purchaser's Detail:
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  • Description:
  • PURPOSE: Electronic Auction - The object of this bidding is the acquisition of foodstuffs of the perishable type for the months from May to August 2025, according to conditions, quantities and requirements established in this Notice and its attachments.09:00 to 17:00 hs
    Delivery of the proposal: from 04/30/2025 to 09: 00hs
    salted meat, type cut palette (shovel)- beef, bovine origin, presentation emMas, dry condition (a)
    quantity: 1040
    fresh bird meat, animal type twist, thigh and overcoxRo, frozen condition, skin processing, bone
    quantity: 8110
    fresh beef, terminal cut, full piece of piece, cold decline (A)
    quantity: 3800
    processed meat, steak variety, chicken type, tempered taste, pre -coz preparationGreated, breaded, frozen condition
    quantity: 3500
    fluid milk, cow's origin, type C, full fat content, pasteurized processing
    quantity: 55000
    built, type pepperoni sausage, thick size, smoked preparation, cold condition
    quantity: quantity:2600
    embedded, shall -like, thick size, fresh preparation type, cold condition (A)
    Quantity: 2600
    fresh pork, loin cut, full -piece presentation, frozen condition (a)
    quantity: 200
    cheese, cow's origin, mozzarella variety, aprStating Piece
    Quantity: 211
    In natura beef, type palette (shovel), presentation full piece, frozen condition
    quantity: 14250
    fresh pork, shally cut, full piece of bone processing, skinless, frozen condition (a)
    qUantitude: 9100
    embedded, type Dog sausage, cooked preparation, conservation state ...
  • Documents:

 Tender Notice

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The Object of this Bidding is the Acquisition of Perishable Foodstuffs for the Months from May to August 2025, According to Conditions, Quantities and Requirements Established in this Notice and ... - Brazil Tender

The SAO PAULO STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for The Object of this Bidding is the Acquisition of Perishable Foodstuffs for the Months from May to August 2025, According to Conditions, Quantities and Requirements Established in this Notice and .... This tender is published on BrazilTenders under BRT Ref No: 118522721 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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