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Selection of Best Proposal for Price Registration Aiming at Future and Eventual Hiring for the Acquisition of Foodstuffs (Perishable and Non -Perishable), Intended to Attend the Program ...

BrazilTenders notice for Selection of Best Proposal for Price Registration Aiming at Future and Eventual Hiring for the Acquisition of Foodstuffs (Perishable and Non -Perishable), Intended to Attend the Program .... The reference ID of the tender is 119962704 and it is closing on 12 Jun 2025.

Tender Details

  • Country: Brazil
  • Summary: Selection of Best Proposal for Price Registration Aiming at Future and Eventual Hiring for the Acquisition of Foodstuffs (Perishable and Non -Perishable), Intended to Attend the Program ...
  • BRT Ref No: 119962704
  • Deadline: 12 Jun 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 94091/2025
  • Purchaser's Detail:
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  • Description:
  • Subject: Electronic Auction - Selection of better price registration for future and eventual hiring for the acquisition of food (perishable and non -perishable), intended to meet the National School Feeding Program of the students of the Municipal Education Network of EducationMunicipality of Crato/CE
    UASG Code: 981385
    Notice from: 28/05/2025 from 08:00 to 17:00 hs
    Proposal Delivery: From 28/05/2025 to 08: 00hs
    sugar, white color
    quantity
    quantity
    , corn basePolido, long class, quality type 1
    quantity: 48957
    cassava flour, dry group, white subgroup, thin class, type 1 physical appearance, low acidity
    quantity: 3264
    wheat flour, type 1, type 1 group, special ingredient with iron and acidFOLICAL
    Quantity: 2646
    Leguminosa, variety of rope beans, type 1
    quantity: 10422
    legume, variety black beans, type 1
    quantity: 10385
    legume, variety mulatto beans, type 1
    quantity: 10422
    cornmeal, yellow grain, flocked type, pre-placed presentation, pre-placed presentTransgenic additional characteristic, additional ingredient fortified with iron and folic acid
    Quantity: 39842
    Macarrao, moisture content, dry mass base/semoline, Ave Maria/Dad
    Quantity Presentation: 878
    Macarrao, moisture content dry mass, base of flour doughOf wheat, presentation spaghetti
    quantity: 32211
    popcorn corn, hard group, yellow class, quality type 1, irregular type shape/butterfly
    quantity: 5223
    corn, grain type, mungunza application (hominy)
    quantity: 9697
    moisture content dry mass, base of rice dough,Penne Presentation, Gluten Presence does not contain gluten
    quantidad ...
  • Documents:

 Tender Notice

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Selection of Best Proposal for Price Registration Aiming at Future and Eventual Hiring for the Acquisition of Foodstuffs (Perishable and Non -Perishable), Intended to Attend the Program ... - Brazil Tender

The CEARA STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for Selection of Best Proposal for Price Registration Aiming at Future and Eventual Hiring for the Acquisition of Foodstuffs (Perishable and Non -Perishable), Intended to Attend the Program .... This tender is published on BrazilTenders under BRT Ref No: 119962704 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-06-12.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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