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Registration of Prices for Possible Purchase of Meat

BrazilTenders notice for Registration of Prices for Possible Purchase of Meat. The reference ID of the tender is 129621888 and it is closing on 19 Nov 2025.

Tender Details

  • Country: Brazil
  • Summary: Registration of Prices for Possible Purchase of Meat
  • BRT Ref No: 129621888
  • Deadline: 19 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90262/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Price registration for possible purchase of meat
    UASG code: 986249
    Notice from: 06/11/2025 from 08:00 to 16:30
    Proposal Delivery: from 11/06/2025 at 08:00
    IN NATURA BEEF, LIZARD CUT TYPE, SLICED PRESENTATION, CONSERVATION STATE FROZEN
    Quantity: 26500
    IN NATURA POULTRY MEAT, ANIMAL TYPE CHICKEN, THINK CUT TYPE, PRESENTATION WHOLE, FROZEN CONSERVATION STATE, PROCESSING WITHOUT SKIN, WITHOUT BONE
    Quantity: 19400
    IN NATURA BEEF, DUCKING CUT TYPE, GRIND PRESENTATION, CONSERVATION STATE FROZEN
    Quantity: 38400
    IN NATURA BEEF, LIZARD CUT TYPE, SLICED PRESENTATION, FROZEN CONSERVATION STATE
    Quantity: 1500
    IN NATURA POULTRY MEAT, ANIMAL TYPE CHICKEN, THINK CUT TYPE, PRESENTATION WHOLE, FROZEN CONSERVATION STATE, PROCESSING WITHOUT SKIN, WITHOUT BONE
    Quantity: 2600
    IN NATURA BEEF, DUCKING CUT TYPE, GRIND PRESENTATION, FROZEN CONSERVATION STATE
    Quantity: 1600
  • Documents:

 Tender Notice

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Registration of Prices for Possible Purchase of Meat - Brazil Tender

The BOTUCATU CITY HALL, a Government sector organization in Brazil, has announced a new tender for Registration of Prices for Possible Purchase of Meat. This tender is published on BrazilTenders under BRT Ref No: 129621888 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-19.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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