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Registration of Prices for the Acquisition of Foodstuffs, to be Used in the Daily Services of the Municipal Secretariat of Social Assistance of Apucarana, Intended for Public Service, For...

BrazilTenders notice for Registration of Prices for the Acquisition of Foodstuffs, to be Used in the Daily Services of the Municipal Secretariat of Social Assistance of Apucarana, Intended for Public Service, For.... The reference ID of the tender is 85109159 and it is closing on 13 Jul 2023.

Tender Details

  • Country: Brazil
  • Summary: Registration of Prices for the Acquisition of Foodstuffs, to be Used in the Daily Services of the Municipal Secretariat of Social Assistance of Apucarana, Intended for Public Service, For...
  • BRT Ref No: 85109159
  • Deadline: 13 Jul 2023
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 56/2023
  • Purchaser's Detail:
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  • Description:
  • Purpose: Electronic Auction - Registration of prices for the acquisition of foodstuffs, to be used in the daily services of the municipal secretariat of Social Assistance of Apucarana, intended for public service, for a period of 12 months
    UASG Code: 987425
    Edital a from:492584800e8c8d91eb93b064ebe674eb06/29/2023 from 8:00 am to 12:00 pm and from 1:00 pm to 5:30 pm
    Submission of the Proposal: from 06/29/2023 at 08:00 am
    CANNED FISH, ANCHOVY VARIETY, PRESENTATION FILLET, HALF COVERED WITH BRINE WITH EDIBLE OIL
    Quantity : 300
    PRESERVED VEGETABLES, GREEN OLIVE TYPE, BROKEN PRESENTATION
    492584800e8c8d91eb93b064ebe674ebQuantity : 150
    PROCESSED POTATOES, ENGLISH STYLE, CORRUGATED SHAPE TYPE, FRIED TYPE, READY-TO-EAT PRESENTATION
    Quantity : 250
    PICKLED VEGETABLES, PEA TYPE, ADDITIONAL TO VACUUM
    Quantity : 800
    TOMATO MASS, PEELED TOMATO TYPE, COMPOSITION SEEDLESS, LIQUID PRESENTATION
    Quantity492584800e8c8d91eb93b064ebe674eb: 500
    BOMB, BLACK CHOCOLATE COATING, FILLING WITHOUT FILLING, WALNUT FLAVOUR
    Quantity : 200
    TABLE SAUCE, KATCHUP TYPE, SPICY COMPOSITION, CREAM PRESENTATION, ADDITIONAL SACHET
    Quantity : 250
    GRATED COCONUT, COCONUT ALMOND INGREDIENTS, DEHYDRATED PRESENTATION AND SHREDDED, ADDITIONAL FEATURES492584800e8c8d91eb93b064ebe674ebDEFATTING, GLUTEN-FREE
    Quantity : 300
    SWEET MILK, TRADITIONAL TYPE, EXPIRY DATE MINIMUM 12 MONTHS, ADDITIONAL CHARACTERISTICS FREE OF STARCH
    Quantity : 250
    COCONUT OIL, BASIC COMPONENT DEHYDRATED COCONUT, PHYSICAL APPEARANCE PASTY, YELLOW COLOR, INDUSTRIAL APPLICATION
    Quantity : 200
    TABLE SAUCE, T492584800e8c8d91eb93b064ebe674ebIPO MAYONNAISE, ORGANIC COMPOSITION, CREAM FORM
    Quantity: 300
    PRESERVED VEGETABLES, PEA AND CORN TYPE
    Quantity: 800
    TABLE SAUCE, MUSTARD TYPE, DIJON COMPOSITION, CREAM FORM
    Quantity: 150
    VINEGAR, BASAMIC ACETTE RAW MATERIAL , NEUTRAL TYPE, ACIDITY 4 PER, LIQUID PHYSICAL APPEARANCE492584800e8c8d91eb93b064ebe674ebDO, CLEAN VISUAL ASPECT AND WITHOUT DEPOSITS
    Quantity: 100
    BISCOITO, SA...
  • Documents:

 Tender Notice

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Registration of Prices for the Acquisition of Foodstuffs, to be Used in the Daily Services of the Municipal Secretariat of Social Assistance of Apucarana, Intended for Public Service, For... - Brazil Tender

The CITY HALL OF THE MUNICIPALITY OF APUCARANA, a Government sector organization in Brazil, has announced a new tender for Registration of Prices for the Acquisition of Foodstuffs, to be Used in the Daily Services of the Municipal Secretariat of Social Assistance of Apucarana, Intended for Public Service, For.... This tender is published on BrazilTenders under BRT Ref No: 85109159 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-07-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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