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Price Registration for the Purchase of Meat Products

BrazilTenders notice for Price Registration for the Purchase of Meat Products. The reference ID of the tender is 124751687 and it is closing on 03 Sep 2025.

Tender Details

  • Country: Brazil
  • Summary: Price Registration for the Purchase of Meat Products
  • BRT Ref No: 124751687
  • Deadline: 03 Sep 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90137/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Price Registration for Order Acquisition
    UASG Code: 986921
    Notice from: 19/08/2025 from 09:00 to 16:00
    Proposal Delivery: From 19/08/2025 to 09:00
    Salted meat, bean cut type, pork, bovine and chicken origin, Cut presentation, cooled state of conservation (a)
    Quantity: 37572
    Fresh bird meat, animal type chicken, chest cut type, medallion presentation, frozen condition (a)
    Quantity: 37500
    Embedded, pork sausage, thick size, fresh preparation, flavor Temperated, Frozen Conservation State
    Quantity: 22500
    Salted meat, bean cut type, pork, bovine and chicken origin, cut presentation, cooled state of conservation (A)
    Quantity: 12524
    Fresh bird meat, animal type chicken, chest cut type, presentation Medallion, Frozen Conservation State
    Quantity: 12500
    Embedded, pork sausage, thick size, fresh preparation, tempered flavor, frozen condition (A)
    Amount : 7500
  • Documents:

 Tender Notice

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Price Registration for the Purchase of Meat Products - Brazil Tender

The SAO PAULO STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for Price Registration for the Purchase of Meat Products. This tender is published on BrazilTenders under BRT Ref No: 124751687 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-03.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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