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Price Registration for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to Meet the Demands of Schools/Municipal Nurseries and Acquired Institutions in the Lunch And...

BrazilTenders notice for Price Registration for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to Meet the Demands of Schools/Municipal Nurseries and Acquired Institutions in the Lunch And.... The reference ID of the tender is 87993765 and it is closing on 11 Sep 2023.

Tender Details

  • Country: Brazil
  • Summary: Price Registration for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to Meet the Demands of Schools/Municipal Nurseries and Acquired Institutions in the Lunch And...
  • BRT Ref No: 87993765
  • Deadline: 11 Sep 2023
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 88/2023
  • Purchaser's Detail:
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  • Description:
  • Purpose: Electronic Auction - Registration of Price for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to meet the demands of Schools/Municipal Nurseries and Acquired Institutions in school lunches in the period of 12 months. According to conditions, quantities and requirementsthose established in this Public Notice and its annexes.
    UASG Code: 450522
    Public Notice from: 08/28/2023 from 8:00 am to 11:59 am and from 2:00 pm to 5:59 pm
    Delivery of the Proposal: a from 08/28/2023 at 08:00 am
    FRUIT, PINEAPPLE PEARL TYPE, NATURAL PRESENTATION
    Quantity: 62069
    FRUIT, PINEAPPLE PEARL TYPE, A492584800e8c8d91eb93b064ebe674ebNATURAL PRESENTATION
    Quantity: 15122
    IN NATURA VEGETABLES, CABOTIA/ JAPANESE PUMPKIN TYPE, ADDITIONAL SLICED
    Quantity: 12194
    IN NATURA VEGETABLES, GIRL PUMPKIN TYPE 1
    Quantity: 6130
    CONDIMENTS, SAFFRON TYPE, POWDER PRESENTATION
    Quantity: 2460
    GREEN VEGETABLES IN NATURA, CHARD TYPE
    Quantity: 1991
    SUGAR,492584800e8c8d91eb93b064ebe674ebCRYSTAL TYPE
    Quantity : 9075
    SUGAR, CRYSTAL TYPE
    Quantity : 3025
    IN NATURA VEGETABLES, FLAT LETTUCE TYPE
    Quantity : 3684
    CONDIMENTS, GARLIC TYPE, NATURAL PRESENTATION, ADDITIONAL HEAD
    Quantity : 5223
    IN NATURA VEGETABLES, CHAMBERRY TYPE
    Quantity : 5548
    OILSEED, PEANUT TYPE, NATU PRESENTATION492584800e8c8d91eb93b064ebe674ebRAL, ADDITIONAL WITHOUT HUSK
    Quantity : 2597
    PRODUCED RICE, NEEDLE TYPE/WHITE, POLISHED SUBGROUP, LONG FINE GRADE, QUALITY TYPE 1
    Quantity : 17310
    PRODUCED RICE, NEEDLE TYPE/WHITE, POLISHED SUBGROUP, LONG FINE GRADE, TYPE QUALITY 1
    Quantity: 3536
    PICKLED VEGETABLES, OLIVE TYPE492584800e8c8d91eb93b064ebe674ebGREEN ONA, MEDIUM SIZE, CORELESS PRESENTATION
    Quantity : 2904
    FRUIT, PLANTED BANANA / LONG BANANA, NATURAL PRESENTATION
    Quantity : 13620
    FRUIT, PLANTED BANANA / LONG BANANA, NATURAL PRESENTATION
    Quantity : 4540
    FRUIT, BANANA APPLE TYPE, NATURAL PRESENTATION
    Quantity : 29492584800e8c8d91eb93b064ebe674eb46
    FRUIT, TYPE BANANA PRATA/ BANANA BRAN...
  • Documents:

 Tender Notice

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Price Registration for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to Meet the Demands of Schools/Municipal Nurseries and Acquired Institutions in the Lunch And... - Brazil Tender

The GOVERNMENT OF THE STATE OF RONDONIA, a Government sector organization in Brazil, has announced a new tender for Price Registration for Eventual and Future Acquisition of Perishable and Non-Perishable Foodstuffs, to Meet the Demands of Schools/Municipal Nurseries and Acquired Institutions in the Lunch And.... This tender is published on BrazilTenders under BRT Ref No: 87993765 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2023-09-11.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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