Onerous Concession for Use of Spaces for the Sale of Food Tender

Notice for Onerous Concession for Use of Spaces for the Sale of Food and Beverages at the Municipal Ginnasio Professor Derli Steimentz Municipal Joaquim Vidal Stadium and Municipal Cem Sports Center in Brazil. The reference ID of the tender is 138210990 and it is closing on 13 Apr 2026.

Tender Details

Country: Brazil
Summary: Onerous Concession for Use of Spaces for the Sale of Food and Beverages at the Municipal Ginnasio Professor Derli Steimentz Municipal Joaquim Vidal Stadium and Municipal Cem Sports Center
BRT Ref No: 138210990
Deadline: 13 Apr 2026
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 1776/2026
Purchaser's Detail:
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Description:
ONEROUS CONCESSION FOR USE OF SPACES FOR THE SALE OF FOOD AND BEVERAGES AT THE MUNICIPAL GINNASIO PROFESSOR DERLI STEIMENTZ MUNICIPAL JOAQUIM VIDAL STADIUM AND MUNICIPAL CEM SPORTS CENTER PNCP contracting ID: 87530978000143-1-000038/2026
Documents:

Tender Notice

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Onerous Concession for Use of Spaces for the Sale of Food and Beverages at the Municipal Ginnasio Professor Derli Steimentz Municipal Joaquim Vidal Stadium and Municipal Cem Sports Center - Brazil Tender

The MUNICIPALITY OF CACHOEIRA DO SUL, a Government sector organization in Brazil, has announced a new tender for Onerous Concession for Use of Spaces for the Sale of Food and Beverages at the Municipal Ginnasio Professor Derli Steimentz Municipal Joaquim Vidal Stadium and Municipal Cem Sports Center. This tender is published on BrazilTenders under BRT Ref No: 138210990 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-04-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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