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the Object of the Bidding is the Provision of Food Services for the Provision of Meals for Students at the State School of Professional Education: Eeep Dr. Napoleao Neves Luz (Jardim)...

BrazilTenders notice for the Object of the Bidding is the Provision of Food Services for the Provision of Meals for Students at the State School of Professional Education: Eeep Dr. Napoleao Neves Luz (Jardim).... The reference ID of the tender is 129085622 and it is closing on 13 Nov 2025.

Tender Details

  • Country: Brazil
  • Summary: the Object of the Bidding is the Provision of Food Services for the Provision of Meals for Students at the State School of Professional Education: Eeep Dr. Napoleao Neves Luz (Jardim)...
  • BRT Ref No: 129085622
  • Deadline: 13 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 91067/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - The object of the bidding is the provision of food services for the provision of meals for students of the State School of Professional Education: EEEP Dr. Napoleao Neves Luz (Jardim), EEEP Pe. Joao Bosco de Lima (Mauriti), EEEP Raimundo Saraiva Coelho (Juazeiro do Norte), EEEP Pedro de Queiroz Lima (Beberibe), EEEP Profa. Marly Ferreira Martins (Caucaia), EEEP Lucia Helena Viana Ribeiro (Horizonte), EEEP Isaias Goncalves Damasceno (Sao Benedito), EEEP
    UASG code: 943001
    Notice from: 10/30/2025 from 08:00 to 12:00 and from 14:00 to 17:5919981d172c851bd4e8a1788d5726c2d3 Hs
    Proposal Delivery: from 10/30/2025 at 08:00
    MORNING SNACK Foods that should be used to make up meals/menus. a) Milk with coffee or fruit juice or fruit smoothie or yogurt/curd, or fruit salad, accompanied by: Sweet bread or toast or tapioca or couscous or cake or pancake (bruaca) or French bread/ thin crust bread/ wholemeal bread; filled with: margarine or egg or ground beef or shredded chicken or cheese. Minced meat pie or sun-dried beef or chicken. b) Chicken soup, soup or meat broth, accompanied by bread or slices with margarine. w) Chicken or beef risotto or Maria Isabel or beef or chicken pasta. d) Rice or oat or corn porridge, accompanied by milk bread. e) Munguza. Note 1.: Fresh fruits: (banana or orange or papaya or apple or melon or watermelon, etc.) can complement any preparation. Note2.: They must 540 students can be served daily, over 200 (two hundred) school days.
    Protein Dishes: Meats: Prime Beef: Soft Coxao, Duckling, Rump, Lizard, Maminha, etc. Sun-dried pork jerky: lean Goat Poultry: chicken (breast; thigh; drumstick; eggs) Fish: hake fillet or hake or snapper, etc. Feijoada: ingredients (jerky, pork ribs, pork loin) Option ve...
  • Documents:

 Tender Notice

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the Object of the Bidding is the Provision of Food Services for the Provision of Meals for Students at the State School of Professional Education: Eeep Dr. Napoleao Neves Luz (Jardim)... - Brazil Tender

The CEARA STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for the Object of the Bidding is the Provision of Food Services for the Provision of Meals for Students at the State School of Professional Education: Eeep Dr. Napoleao Neves Luz (Jardim).... This tender is published on BrazilTenders under BRT Ref No: 129085622 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-13.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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