Installment Supply of Foodstuffs (Groceries, Fruit Tender

Notice for Installment Supply of Foodstuffs (Groceries, Fruit and Vegetables, Sachets and Blisters, Cold and Dairy Products, Fruit Pulp and Bakery), to Meet the Demands of the Municipal Health Department... in Brazil. The reference ID of the tender is 141298420 and it is closing on 18 May 2026.

  • Country: Brazil
  • Summary: Installment Supply of Foodstuffs (Groceries, Fruit and Vegetables, Sachets and Blisters, Cold and Dairy Products, Fruit Pulp and Bakery), to Meet the Demands of the Municipal Health Department...
  • BRT Ref No: 141298420
  • Deadline: 18 May 2026
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: PE032-2026/2026
  • Purchaser's Detail:
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  • Description:
  • Installment supply of Foodstuffs (Groceries, Fruit and Vegetables, Sachets and Blisters, Cold and Dairy Products, Fruit Pulp and Bakery), to meet the demands of the Municipal Department of Health and the Municipal Department of Culture, Tourism, Sports, Leisure and Youth of the Municipality of Pojuca-ba, according to the terms of reference in Annex I PNCP contracting ID: 13806237000106-1-000082/2026
  • Documents:

 Tender Notice

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Installment Supply of Foodstuffs (Groceries, Fruit and Vegetables, Sachets and Blisters, Cold and Dairy Products, Fruit Pulp and Bakery), to Meet the Demands of the Municipal Health Department... - Brazil Tender

The MUNICIPALITY OF POJUCA, a Government sector organization in Brazil, has announced a new tender for Installment Supply of Foodstuffs (Groceries, Fruit and Vegetables, Sachets and Blisters, Cold and Dairy Products, Fruit Pulp and Bakery), to Meet the Demands of the Municipal Health Department.... This tender is published on BrazilTenders under BRT Ref No: 141298420 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2026-05-18.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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