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Formation of Price Records for Occasional Supply of Bakeable Foodstuffs: Sedinha Bread, Sweet Bread and Bolo Basin, Aiming to Meet the Needs of the National Food Program...

BrazilTenders notice for Formation of Price Records for Occasional Supply of Bakeable Foodstuffs: Sedinha Bread, Sweet Bread and Bolo Basin, Aiming to Meet the Needs of the National Food Program.... The reference ID of the tender is 128835796 and it is closing on 06 Nov 2025.

Tender Details

  • Country: Brazil
  • Summary: Formation of Price Records for Occasional Supply of Bakeable Foodstuffs: Sedinha Bread, Sweet Bread and Bolo Basin, Aiming to Meet the Needs of the National Food Program...
  • BRT Ref No: 128835796
  • Deadline: 06 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90512/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Formation of price records for the eventual supply of bakeable foodstuffs: Sedinha bread, Sweet bread and Bolo basin, aiming to meet the needs of the National School Meal Program for the Schools in the Network State Education of Pernambuco located in the regions of Zona da Mata, Agreste and SertΓ£o, in accordance with current legislation, in accordance with the conditions, specifications, quantities and requirements contained in the Preliminary Technical Study and Term of Reference. Code of UASG: 926150 Notice from: 10/24/2025 from 08:00 to 17:59 Proposal Delivery: from 10/24/2025 at 08:00 BREAD, REFINED WHEAT FLOUR BASE, SEMI-SWEET TYPE, ADDITIONAL TUBE TYPE, HOT DOG, ADDITIONAL INGREDIENTS FILLING MARGARINE WITHOUT SALT Quantity: 95472 BREAD, REFINED WHEAT FLOUR BASE, SWEET TYPE, ADDITIONAL TUBE TYPE, ADDITIONAL INGREDIENTS TOPPING CREAM PASTRY Quantity: 1422398 FOOD CAKE, VANILLA FLAVOR, WEIGHT 40 G, MINIMUM EXPIRY DATE 6 MONTHS Quantity: 6720 BREAD, REFINED WHEAT FLOUR BASE, SEMI-SWEET TYPE, ADDITIONAL TUBE TYPE, HOT DOG, ADDITIONAL INGREDIENTS FILLING UNSALT MARGARINE Quantity: 31824 BREAD, REFINED WHEAT FLOUR BASE, SWEET TYPE, ADDITIONAL TYPE TUBE, ADDITIONAL INGREDIENTS TOPPING CREAM PASTRY Quantity: 474132 FOOD CAKE, VANILLA FLAVOR, WEIGHT 40 G, MINIMUM EXPIRY DATE 6 MONTHS Quantity: 2240 BREAD, REFINED WHEAT FLOUR BASE, SEMI-SWEET TYPE, ADDITIONAL TUBE TYPE, HOT DOG, ADDITIONAL INGREDIENTS FILLING UNSALTED MARGARINE Quantity: 120484 BREAD, REFINED WHEAT FLOUR BASE, SWEET TYPE, ADDITIONAL TUBE TYPE, ADDITIONAL INGREDIENTS TOPPING CREAM PASTRY Quantity: 1725660 FOOD CAKE, VANILLA FLAVOR, WEIGHT 40 G, MINIMUM EXPIRY DATE 6 MONTHS Quantity: 8940 BREAD, REFINED WHEAT FLOUR BASE, ...
  • Documents:

 Tender Notice

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Formation of Price Records for Occasional Supply of Bakeable Foodstuffs: Sedinha Bread, Sweet Bread and Bolo Basin, Aiming to Meet the Needs of the National Food Program... - Brazil Tender

The ADMINISTRATION SECRETARY OF THE STATE OF PERNAMBUCO, a Government sector organization in Brazil, has announced a new tender for Formation of Price Records for Occasional Supply of Bakeable Foodstuffs: Sedinha Bread, Sweet Bread and Bolo Basin, Aiming to Meet the Needs of the National Food Program.... This tender is published on BrazilTenders under BRT Ref No: 128835796 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-06.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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