Food General - Fepom Rancho Program 29Bpm/I

• Country: Brazil
• Summary: Food General - Fepom Rancho Program 29Bpm/I
• BRT Ref No: 116485063
• Deadline: 01 Apr 2025
• Financier: Self Financed
• Purchaser Ownership: Government
• Tender Value: Refer Document
• Notice Type: Tender
• Document Ref. No.: 90006/2025
• Purchaser's Detail:
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• Description:
• Object: Electronic Auction - Food General - Fepom Rancho Program 29BPM/I
  UASG Code: 180154
  Notice from: 19/03/2025 from 08:00 to 12:00 and from 14:00 to 17:00 HS
  Proposal Delivery: From 19/03/2025 to 08:00
  tomato pasta, traditional sauce type, traditional composition, traditional composition,Liquid Presentation
  Quantity: 33
  smoked meat, bacon cut (bacon), swine animal type, blanket presentation, cold condition
  quantity: 10
  benefited rice, needle type, whole subgroup, long class, type 1
  quantity: 40
  legume, varietyCarioca beans, type 1
  quantity: 100
  sweet not confectioned, type pasta, peanut flavor, shape presentation cork
  Quantity: 10
  grated cheese, Parmezon cheese, material packaging material, type conservative type sorbic acid, domestic culinary application
  quantity: 10
  cream, sour, sour cream,Fat content up to 20% fat, UHT processing, Homogenized Treatment
  Quantity: 24
  edible plant oil, pure type, soy plant species, type 1 type 1
  quantity: 48
  fresh bird meat, animal type chicken, overcover cutting, preservation presentation, state of conservation typeCold, skin processing, with bone
  quantity: 100
  olive oil, plant species, pure type, extra virgin acidity content 0.8%
  quantity: 23
  fresh bird meat, animal type, chest cut, whole presentation, cold condition (A), processingSkin without bone
  quantity: 120
  cassava flour, dry group, toasted white subgroup, thin class, type 1 aspect, low acidity
  quantity
  quantity, 12
  presentation, pineapple flavor, artificial type, additional characteristics vitamins A, C and iron; Artificially colored;
  Quantity: 40
  Juice, Powder Presentation, Strawberry Flavor, Artificial Type
  Qu ...
• Documents:

 Tender Notice