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Constitution of Price Registration System for Future and Eventual Acquisition of Foodstuffs.

BrazilTenders notice for Constitution of Price Registration System for Future and Eventual Acquisition of Foodstuffs.. The reference ID of the tender is 122681992 and it is closing on 01 Aug 2025.

Tender Details

  • Country: Brazil
  • Summary: Constitution of Price Registration System for Future and Eventual Acquisition of Foodstuffs.
  • BRT Ref No: 122681992
  • Deadline: 01 Aug 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90449/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Constitution of Price Registration System for future and eventual acquisition of food.
    UASG Code: 92201
    Notice from: 14/07/2025 from 08:00 to 12:00 and from 13:00 to 17:59 hs
    Proposal Delivery: From 07/14/2025 to 08:00
    SWEETENER, Physical liquid aspect, succralose ingredients, potassium accessulfame, dietic only benzoate, dietary type, additional characteristics citrus acid, sodium citrate
    Quantity: 3300
    Leguminosa, variety white beans, type 1 type
    Quantity: 878
    Leguminosa, brown lentil variety/ccb25dd379407458d1bf3bd9c3c3eda6 BRUNETTE
    Quantity: 1157
    Quibe flour, composition selected and ground wheat grains, raw type
    Quantity: 5220
    Tomato pasta, concentrated extract, traditional composition, cream presentation
    Quantity: 4095
    Non -confectioned sweet, syrup, peach flavor
    Quantity: 1449
    Cream Milk, fat 21 to 40% fat, UHT processing
    Quantity: 1274
    Ice cream, ice cream- milk base, Neapolitan flavor, form presentation mass/creamy
    Quantity: 900
    Noodles, pre-cooked mass moisture content, base of wheat flour mass, additional egg ingredients, type Fresh, lasagna presentation
    Quantity: 2060
    Macarrao, moisture content dry mass, base of wheat flour mass, whole type, presentation spaghetti
    Quantity: 9945
    Chocolate, presentation, traditional flavor, additional characteristic enriched with vitamins
    Quantity: 5621
    SALT, Refined type, food application, maximum sodium content 390 mg/g, acidity 7.0 pH
    Quantity: 11700
    Vinegar, raw material white wine, soft type, acidity 4.50 per, physical liquid aspect, clear visual appearance and without deposits
    Amount : 12168
  • Documents:

 Tender Notice

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Constitution of Price Registration System for Future and Eventual Acquisition of Foodstuffs. - Brazil Tender

The SAO PAULO STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for Constitution of Price Registration System for Future and Eventual Acquisition of Foodstuffs.. This tender is published on BrazilTenders under BRT Ref No: 122681992 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-01.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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