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Acquisition of Stockable Foodstuffs for the Period from January to April 2026

BrazilTenders notice for Acquisition of Stockable Foodstuffs for the Period from January to April 2026. The reference ID of the tender is 129548340 and it is closing on 28 Nov 2025.

Tender Details

  • Country: Brazil
  • Summary: Acquisition of Stockable Foodstuffs for the Period from January to April 2026
  • BRT Ref No: 129548340
  • Deadline: 28 Nov 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90015/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Acquisition of STOCKABLE FOODS FOR THE PERIOD FROM JANUARY TO APRIL 2026
    UASG code: 380269
    Notice from: 05/11/2025 from 08:00 to 12:00 and from 13:00 to 17:00
    Proposal Delivery: from 11/05/2025 at 08:00
    SUGAR, CRYSTAL TYPE
    Quantity : 2000
    PROCESSED RICE, NEEDLE/WHITE TYPE, POLISHED SUBGROUP, LONG FINE CLASS, TYPE 1 QUALITY
    Quantity: 7500
    COFFEE, PRESENTATION GROUND ROASTED, MEDIUM INTENSITY, TRADITIONAL TYPE, VACUUM PACKAGING
    Quantity: 3500
    SEASONING, BROTH TYPE, POWDER PRESENTATION, CULINARY APPLICATION, FLAVOR MEAT
    Quantity: 60
    SEASONING, BROTH TYPE, POWDER PRESENTATION, CULINARY APPLICATION, CHICKEN FLAVOR
    NON-CONFECTIONED SWEET, DOUGH TYPE, GUAVA FLAVOR
    Quantity: 185000
    TOMATO PASTE, CONCENTRATED EXTRACT TYPE, TRADITIONAL COMPOSITION, CREAM PRESENTATION
    Quantity: 5000
    FLOUR CASSAVA, DRY GROUP, WHITE SUBGROUP, FINE CLASS, PHYSICAL APPEARANCE TYPE 1, LOW ACIDITY
    Quantity: 2500
    WHEAT FLOUR, HOUSEHOLD GROUP, TYPE 1, SPECIAL, ADDITIONAL INGREDIENT FORTIFIED WITH IRON AND FOLIC ACID
    Quantity: 300
    FOOD MIX, INGREDIENTS WHEAT FLOUR, SALT, STABILIZER ETXXV, ENZI-, NATURAL FLAVOR, FRENCH BREAD APPLICATION
    Quantity: 550
    LEGUMES, CARIOCA BEAN VARIETY, TYPE TYPE 1
    Quantity: 18000
    LEGUMES, BLACK BEAN VARIETY, TYPE 1
    Quantity: 540
    YEAST, CHEMICAL TYPE, POWDER PRESENTATION
    Quantity: 100
    CORN FLOUR, GRAIN YELLOW, FUBA TYPE, ADDITIONAL TRANSGENIC CHARACTERISTICS, ADDITIONAL INGREDIENT FORTIFIED WITH IRON AND FOLIC ACID
    Quantity: 1000
    NOODLES, MOISTURE CONTENT DRY PASTA, WHEAT FLOUR DOUGH BASE, ADDITIONAL INGREDIENTS WITH EGGS, BOLT PRESENTATION
    Quantity: 1800
    NOODLES, CONTENT OF MOISTURE DRY PASTA, WHEAT FLOUR DOUGH BASE, INGREDIENT...
  • Documents:

 Tender Notice

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Acquisition of Stockable Foodstuffs for the Period from January to April 2026 - Brazil Tender

The GOVERNMENT OF THE STATE OF SAO PAULO, a Government sector organization in Brazil, has announced a new tender for Acquisition of Stockable Foodstuffs for the Period from January to April 2026. This tender is published on BrazilTenders under BRT Ref No: 129548340 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-28.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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