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Acquisition of Stockable and Perishable Foodstuffs for the Period from January to April 2026.

BrazilTenders notice for Acquisition of Stockable and Perishable Foodstuffs for the Period from January to April 2026.. The reference ID of the tender is 131704624 and it is closing on 22 Dec 2025.

Tender Details

  • Country: Brazil
  • Summary: Acquisition of Stockable and Perishable Foodstuffs for the Period from January to April 2026.
  • BRT Ref No: 131704624
  • Deadline: 22 Dec 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90032/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Acquisition of Stockable and Perishable Foodstuffs for the period from January to April 2026.
    UASG code: 380109
    Notice from: 12/10/2025 from 08:00 to 12:00 and from 13:00 to 17:00
    Proposal Delivery: from 12/10/2025 at 08:00
    SUGAR, TYPE CRYSTAL, WHITE COLOR
    Quantity: 3200
    PROCESSED RICE, NEEDLE/WHITE TYPE, POLISHED SUBGROUP, LONG FINE CLASS, TYPE 1 QUALITY
    Quantity: 6750
    COOKIE, MAIZENA FLAVOR, TYPE WITHOUT FILLING
    Quantity: 9000
    COOKIE, SAVORY FLAVOR, ADDITIONAL CHARACTERISTICS WHOLE AND WITHOUT FILLING, TYPE CREAM CRACKER
    Quantity: 9000
    COFFEE, PRESENTATION GROUND ROASTED, MEDIUM INTENSITY, TRADITIONAL TYPE, VACUUM PACKAGING
    Quantity: 4500
    SEASONING, BROTH TYPE, POWDER PRESENTATION, CULINARY APPLICATION, MEAT FLAVOR
    Quantity: 60
    SEASONING, BROTH TYPE, POWDER PRESENTATION, CULINARY APPLICATION, FLAVOR CHICKEN
    Quantity: 60
    TABLE SAUCE, CATCHUP TYPE, TRADITIONAL COMPOSITION, CREAM PRESENTATION
    Quantity: 100
    HERBA MATE, PHYSICAL APPEARANCE FRAGMENTED LEAVES, MINIMUM COMPONENTS 70% LEAVES + OTHER PARTS OF THE BRANCH, APPLICATION HUMAN CONSUMPTION, ADDITIONAL CHARACTERISTICS NATURAL FLAVOR
    Quantity: 100
    CHOCOLATE, POWDER PRESENTATION, TRADITIONAL FLAVOR, ADDITIONAL CHARACTERISTICS COMLEITE
    Quantity: 60
    GRATED COCONUT, INGREDIENTS COCONUT ALMONDS, CRUSHED PRESENTATION, ADDITIONAL CHARACTERISTICS WITHOUT SUGAR
    Quantity: 100
    MILK CREAM, FAT CONTENT UP TO 20% FAT, UHT PROCESSING, HOMOGENIZED TREATMENT
    Quantity: 200
    NON-CONFECTIONED SWEET, DOUGH TYPE, SWEET MILK FLAVOR, STICK PRESENTATION SHAPE, ADDITIONAL CHARACTERISTICS PINGO DE LEITE
    Quantity: 16500
    CONFECTED SWEET, GUAVADA TYPE, INGREDIENTS RIPE GUAVAR, SUGAR, WATER, ADDITIONAL CHARACTERISTICS PACKAGED INDIVIDUALLY
    Quantity: 2120
    TOMATO PASTE, CONCENTRATED EXTRACT TYPE, TRADITIONAL COMPOSITION...
  • Documents:

 Tender Notice

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Acquisition of Stockable and Perishable Foodstuffs for the Period from January to April 2026. - Brazil Tender

The GOVERNMENT OF THE STATE OF SAO PAULO, a Government sector organization in Brazil, has announced a new tender for Acquisition of Stockable and Perishable Foodstuffs for the Period from January to April 2026.. This tender is published on BrazilTenders under BRT Ref No: 131704624 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-22.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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