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Acquisition of Meat to Meet the Needs of the University Restaurant and the University Student House of the Federal University of Para (Ru & Ceus/Ufpa)

BrazilTenders notice for Acquisition of Meat to Meet the Needs of the University Restaurant and the University Student House of the Federal University of Para (Ru & Ceus/Ufpa). The reference ID of the tender is 118806220 and it is closing on 19 May 2025.

Tender Details

  • Country: Brazil
  • Summary: Acquisition of Meat to Meet the Needs of the University Restaurant and the University Student House of the Federal University of Para (Ru & Ceus/Ufpa)
  • BRT Ref No: 118806220
  • Deadline: 19 May 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 90007/2025
  • Purchaser's Detail:
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  • Description:
  • Object: Electronic Auction - Acquisition of meat to meet the needs of the University Restaurant and the University Student House of the Federal University of Para (RU & CEUS/UFPA)
    UASG Code: 153063
    Notice from: 07/05/2025 from 08:00 to 12:00 and from 14:00 to 17:00 HS
    DeliveryFrom the proposal: from 07/05/2025 to 08: 00hs
    processed meat, meatball variety, bovine type, tempered flavor, frozen condition
    quantity: 18600
    fresh beef, duckling cut, cubed presentation, frozen conservation condition (a)
    quantity:11904
    In natura beef, duckling cut, presentation cut into straps, conditioned condition
    quantity: 23964
    fresh beef, duckling cut, full piece of conservation condition
    quantity: 10272
    fresh beef, type cut typeSoft, sliced ​​presentation in steak, frozen condition
    quantity: 1524
    fresh beef, type rear muscle, presentation full piece, bone processing, frozen conservation status
    quantity: 6300
    fresh beef, type cut hard, presentationENTIRE PIECE, FROM CONSERVATION STATE (A)
    Quantity: 7608
    embedded, mixed sausage, fresh preparation, freezing condition
    Quantity: 13392
    salted meat, type of needle, beef origin, blanket presentation, dry condition (a)
    quantity: 12480
    fresh bird meat, animal type chicken, thigh and overcox, full presentation, frozen condition, skin processing, bone
    quantity: 3420
    fresh bird meat, animal type philter, chest fillet type, sliced ​​presentation, condition of conservationFrozen, Skinless Processing, Without Bone
    Quantity: 153636
    Av Meat ...
  • Documents:

 Tender Notice

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Acquisition of Meat to Meet the Needs of the University Restaurant and the University Student House of the Federal University of Para (Ru & Ceus/Ufpa) - Brazil Tender

The MINISTRY OF EDUCATION, a Government sector organization in Brazil, has announced a new tender for Acquisition of Meat to Meet the Needs of the University Restaurant and the University Student House of the Federal University of Para (Ru & Ceus/Ufpa). This tender is published on BrazilTenders under BRT Ref No: 118806220 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-05-19.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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