Tender Details

Country: Brazil
Summary: Acquisition of Hortifrutigranjeiros Foodstuffs
BRT Ref No: 123796131
Deadline: 14 Aug 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 90034/2025
Purchaser's Detail:
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Description:
Subject: Electronic Auction - Acquisition of Hortifrutigranjeiros
UASG Code: 380156
Notice from: 01/08/2025 from 08:00 to 12:00 and from 13:00 to 17:59 hs
Proposal Delivery: From 08/01/2025 to 08:00
Fresh vegetable, type neck zucchini/ girl
Amount : 10000
Fresh vegetable, chard
Quantity: 11000
Condition, garlic type, natural presentation, additional head
Quantity: 1000
Fruit, type banana/ water banana, natural presentation
Quantity: 22500
Fresh vegetable, type English potato
Quantity: 28500
Fresh vegetable, BEET
Quantity: 21000
Fresh vegetable, yellow onion type
Quantity: 8000
Fruit, orange pear, natural presentation
Quantity: 7800
Fruit, Taiti lemon type, natural presentation
Quantity: 800
Fruit, type apple fuji, natural presentation
Quantity: 14500
Egg, origin chicken, group White, class A, medium type
Quantity: 6500
Egg, chicken origin, white group, class A, large type
Quantity: 11000
Fresh vegetables, white/ green cabbage
Quantity: 9300
Fresh vegetable, type salad tomato
Amount : 8000
Documents:

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Acquisition of Hortifrutigranjeiros Foodstuffs - Brazil Tender

The SAO PAULO STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for Acquisition of Hortifrutigranjeiros Foodstuffs. This tender is published on BrazilTenders under BRT Ref No: 123796131 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-08-14.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.