Tender Details

Country: Brazil
Summary: Acquisition of Foodstuffs - Perishable
BRT Ref No: 117823996
Deadline: 30 Apr 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 90002/2025
Purchaser's Detail:
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Description:
Object: Electronic Auction - Purchase of Food General - Perishable
UASG Code: 380280
Notice from: 16/04/2025 from 08:00 to 12:00 and from 13:00 to 17:59 HS
Proposal Delivery: From 16/04/2025 to 08:00
beef in natura, type cut (pad)Entire, frozen condition
quantity: 3000
fresh beef, palette (shovel), presentation full piece, freezing condition
quantity: 1000
fresh beef, termites type, full -piece presentation, frozen decrease (a)
quantity: 3000
fresh beef, termite cut, presentation full piece, state decoration (A)
Quantity: 1000
fresh bird, animal type, thigh and overcox type, whole presentation, frozen conservation condition, skin processing, bone
quantity: 4700
fresh bird meat, animal type chicken, chest cut, whole presentation, frozen condition, skinless processing, without bone
Quantity: 3750
fresh bird meat, animal type chicken, chest cut, whole presentation, frozen condition (A),Skinless processing, without bone
quantity: 1250
fresh pork, loin cut, full piece of conservation, frozen condition
quantity: 1200
fresh pork, shallow cut, full -piece, bone -free, skin -free presentation.Frozen
Quantity: 5250
fresh pork, shallow cut type, full -piece, bone -free processing, skin without conservation, quantity: 1750
fresh fish, cation variety, cut -cut type, skin presentation, frozen condition (a)
quantity: 2300
embedded, pork sausage, thick size, fresh preparation, ...
Documents:

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Acquisition of Foodstuffs - Perishable - Brazil Tender

The SAO PAULO STATE GOVERNMENT, a Government sector organization in Brazil, has announced a new tender for Acquisition of Foodstuffs - Perishable. This tender is published on BrazilTenders under BRT Ref No: 117823996 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-04-30.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.