Tender Details

Country: Brazil
Summary: Acquisition of Food Ready for the Consumption of Ifsp Campus Sertaozinho.
BRT Ref No: 125931192
Deadline: 18 Sep 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 91504/2025
Purchaser's Detail:
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Description:
Object: Electronic Auction - Acquisition of food ready for the consumption of IFSP Campus Sertaozinho.
From: 08/09/2025 from 08:00 to 12:00 and from 13:00 to 17:00
CONCENTRATED, Grape flavor, industrialized type, additional characteristics without sugar and gluten without
Natural, additional characteristics ready for consumption and long -like packaging
TYPE Industrialized, additional light characteristics
Vitamin enriched
Slight
: 8400
6000
FIBER
Amount : 6000
Food cake, varied flavor, type without filling, period validity 30 days, ingredients flour, baking powder, sugar and egg,ccb25dd379407458d1bf3bd9c3c3eda6 Individual Packaging Characteristics
6000
Salt water flavor, additional roasted characteristics, hula hoop type, sour staffing ingredients, water, oil, eggs and salt
Salty flavor, additional characteristics without filling, cookie type, ingredients brown rice, salt
POTATO English
Confectioned, type pasta, flavor BANANA
...
Documents:

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Acquisition of Food Ready for the Consumption of Ifsp Campus Sertaozinho. - Brazil Tender

The MINISTRY OF EDUCATION, a Government sector organization in Brazil, has announced a new tender for Acquisition of Food Ready for the Consumption of Ifsp Campus Sertaozinho.. This tender is published on BrazilTenders under BRT Ref No: 125931192 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-09-18.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.