Tender Details

Country: Brazil
Summary: Acquisition of Equipment and Permanent Material that will be Used during Practical Activities of Professional Qualification Courses and Workshops in the Area of Gastronomy and Hospitality, Directs...
BRT Ref No: 130369814
Deadline: 04 Dec 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 90582/2025
Purchaser's Detail:
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Description:
Object: Electronic Auction - Acquisition of equipment and permanent material that will be used during practical activities of Professional Qualification Courses and Workshops in the area of Gastronomy and Hospitality, aimed at people living in situations of social vulnerability, through of Agreement No. 887080/2019 SUDAM/IEPTEC.
UASG code: 927996
Notice from: 11/18/2025 from 08:00 to 12:00 and from 14:00 to 17:00
Proposal Delivery: from 11/18/2025 at 08:00
FOOD PROCESSOR, BODY MATERIAL STAINLESS STEEL, BLACK COLOR, MIXER DISK/MIXER FUNCTION, VOLTAGE19981d172c851bd4e8a1788d5726c2d3 127V
Quantity: 6
TV, SCREEN SIZE 98 IN, BIVOLT V VOLTAGE, ADDITIONAL FEATURES SMART TV, 4 K, WIFI, HDMI, USB, QLED SCREEN TYPE, REMOTE CONTROL ACCESSORIES
Quantity: 3
MULTIFUNCTIONAL PRINTER, SUPPLY VOLTAGE 110/220 V, PRINTING RESOLUTION 4800 X 1200 DPI, JET PRINTING TYPE INK, MINIMUM TRAY CAPACITY 250 FL, PAPER TYPE A4, LETTER, COLOR PRINT SPEED 20 PPM, BLACK AND WHITE PRINT SPEED 33 PPM
Quantity: 7
PROCESSOR, LGA 1700 TYPE, PROCESSING SPEED 2.5 GHZ, INTEL CORE I5-12400 MODEL, ADDITIONAL FEATURES INTEGRATED UHD GRAPHIC, TURBO BOOST BUS 4.3 GHZ, 18 MB CACHE MEMORY
Quantity: 30
Documents:

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Acquisition of Equipment and Permanent Material that will be Used during Practical Activities of Professional Qualification Courses and Workshops in the Area of Gastronomy and Hospitality, Directs... - Brazil Tender

The STATE SECRETARIAT FOR INDUSTRY, SCIENCE AND TECHNOLOGY-AC, a Government sector organization in Brazil, has announced a new tender for Acquisition of Equipment and Permanent Material that will be Used during Practical Activities of Professional Qualification Courses and Workshops in the Area of Gastronomy and Hospitality, Directs.... This tender is published on BrazilTenders under BRT Ref No: 130369814 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-12-04.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.